會計文憑
會計文憑課程已成為備受歡迎的入門級會計資格，因為它為學生奠定了進入會計領域的堅實基礎。該程序使您對會計的原理和核心概念有深入的了解，並對各種公司財務報表進行了分析。
我們的課程涵蓋會計，業務，信息系統，審計和財務的廣泛且跨學科的方面。它使概念知識與應用課程保持平衡。我們的計劃使學生能夠通過準備，實施和控制財務預算，預測，報告和程序的知識來發展他們的商業技能，並且可以對會計中的問題進行批判性認識。
我們經驗豐富的講師將通過多種方法為您授課，包括講座，教程，團隊合作，集體研究和演講。學生通過筆試和課程學習相結合進行評估。
Programme Code HT-014-2 : 2011
Level Two
Duration 6 months in theory and practical
classes & 3 months in practical training
Intakes TBA
Accredited by Jabatan Pembagunan Kemahiran (JPK)
Career Prospect
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Working in various types of food establishments, both in public and private segments; such as restaurants, hotels, cruise ships, institutional food service sector (schools, colleges, universities, hospitals, nursing home, correctional facilities and day-care), recreation and entertainment segments.
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Nurturing entrepreneurial spirit - you can set up your own home-business, food truck or even, teaching cooking classes.
程序結構
Safety, Health and Hygiene Practices
Batter and Dough Preparation
Filling and Creams Preparation
Pudding Preparation
Cookies Preparation
Malaysian Desserts and Kuih Preparation
Cakes Preparation
Pastry Product and Material Handling
Pastry Product Sales & Marketing
Soft and Hard Roll Preparation
入學要求
要求取決於您的入門級別。
Entry Level Requirement
PMR / PT3 / SPM Certificate
Others
All Malaysian aged minimum 15 years old and above.
Finance Assistance
Subject to availability for the facilities below.
Perbadanan Tabung Pembangunan Kemahiran (PTPK)* (*Subject to yearly availability)
Self-payment
Scholarship* (*Subject to availability from Government.)
Fees
Fees are different for Malaysian and Non-Malaysian students. Please contact us for more details.